Recipe of Super Quick Homemade Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food.

You can cook Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food

1. You need 1 pack of steamed tempeh (8 oz).
2. It’s 3 cloves of Garlic.
3. You need 1 of leave Kaffir lime/daun jeruk purut.
4. It’s 1 of lesser galangal root/kachora/kencur.
5. Prepare 1 tsp of coriander (optional).
6. It’s 1 pinch of Sugar.
7. Prepare 2 of cayenne pepper.
8. You need 1 of egg (beaten).
9. Prepare 1 tsp of buillon powder.
10. Prepare 1 tsp of salt.
11. You need of Frying oil.

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food step by step

1. Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle).
2. Smash steamed tempeh then mix with all ingredients.
3. Then make an oval shape.
4. Dip tempeh in a beaten egg.
5. Then fry it until golden brown.
6. Serve it.