Tin foil fajitas.
You can cook Tin foil fajitas using 6 ingredients and 1 steps. Here is how you cook that.
Table of Contents :
Ingredients of Tin foil fajitas
- You need 2 lb of chicken breasts.
- Prepare 3 each of red and green peppers.
- You need 2 each of yellow onion.
- You need 1 1/2 cup of orange juice.
- You need 1/4 cup of oil.
- Prepare 1/4 cup of fajita seasoning.
Tin foil fajitas instructions
- Cut chicken into thin strips about 1/4 in, julienne peppers and onions, then marinate in the rest of the ingredients. Portion 4 oz of chicken and 4 oz of peppers and onions and wrap in foil. Grill until tin foil puffs up. Serve with tortillas, cheese, cilantro, and sour cream..