Easiest Way to Make Any-night-of-the-week Pan fried Chinese dumpling 锅贴

Pan fried Chinese dumpling 锅贴.

Pan fried Chinese dumpling 锅贴 You can cook Pan fried Chinese dumpling 锅贴 using 2 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pan fried Chinese dumpling 锅贴

  1. It’s of Frozen or fresh dumpling.
  2. Prepare of Cooking oil.

Pan fried Chinese dumpling 锅贴 instructions

  1. Heat up wok with very little oil, put in dumpling, no need defrost. Pan fried Chinese dumpling 锅贴
  2. Fry until slightly brown at the bottom.
  3. Add water, turn to high heat, let water boils quickly, cover and let's steam until water dry up.
  4. .
  5. Makesure it's cook and brown at the bottom.
  6. Done 😊.

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