Steps to Prepare Any-night-of-the-week My Family's Special Juicy Chicken Karaage

My Family's Special Juicy Chicken Karaage.

My Family's Special Juicy Chicken Karaage You can cook My Family's Special Juicy Chicken Karaage using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of My Family's Special Juicy Chicken Karaage

  1. You need of Chicken thigh meat.
  2. Prepare of ★ Soy sauce.
  3. You need of ★ Sake.
  4. Prepare of ★ Grated ginger.
  5. You need of ★ Grated garlic.
  6. It’s of ★ Salt and Pepper.
  7. You need of Eggs.
  8. You need of Plain flour.
  9. It’s of Katakuriko.

My Family's Special Juicy Chicken Karaage instructions

  1. Cut the chicken into bite-sized pieces..
  2. In a large bowl, combine the ★ and chicken. I like adding more salt and pepper for the taste..
  3. Add beaten eggs and mix well. Marinate for about 15 minutes..
  4. Discard the excess marinade..
  5. Add flour, katakuriko and mix well..
  6. Heat oil to 350°F (170℃) and fry the chicken for about 4 minutes..
  7. Finished.

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