Recipe of Speedy Crispy beef

Crispy beef. crispy beef stir fry with oriental sauce. The crispy and fragrant crispy beef is actually very simple. Homemade takeaway style crispy beef is a lot easier than you think to make and it tastes so much better than a chinese delivery give this recipe a try!

I know this is just as good as the crispy beef I've ordered at a local chinese restaurant around our area. Super crispy pieces of beef coated in a sweet salty sauce = heaven in the form of a stir fry. PF Chang's copycat – done right! You can have Crispy beef using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Crispy beef

1. It’s 1 pound of lean round steak, sliced very thin.
2. You need 4 of eggs.
3. You need 4 Tbsp of cornflour (added 1 tsp of cornstarch to white flour).
4. Prepare of Salt.
5. It’s 4 Tbsp of hot chili sauce.
6. It’s 2-3 Tbsp of honey (I like spicy more than sweet).
7. It’s 2 Tbsp of soy sauce.
8. Prepare 2 of large carrots, sliced very thin (I used my peeler to shave these).
9. It’s 4 of spring onions, cut thin.
10. Prepare 1-1 1/2 C of vegetable oil or coconut oil.
11. Prepare of Soba or fettuccine noodles (I didn't have Soba noodles on hand).
12. You need of Fresh bean sprouts, if desired.

Marinating the beef is key for packing in great flavour into every single bite. I don't always eat beef but when I do, it definitely has to be crispy. Place on some tissue to soak up the excess oil and set a aside. Meanwhile, prepare the sauce by adding a.

Crispy beef step by step

1. Beat the eggs and add the flour and salt to make batter. Heat the oil in a wok type pan to medium high. Lightly coat the beef and then place in the pan. You have to do in batches because you can't overcrowd the meat in the pan. Cook about 3 minutes a side for a total of 6-7 minutes. The time will vary on how thin you have cut the meat. It should turn nice and brown. Set the meat aside..
2. Remove all but 2 Tbsp of oil in the pan. Add in the vegies, chili sauce, honey and soy sauce. Cook this for 2-3 minutes on medium high and then add the meat back in and mix all together to get the meat warmed back up..
3. Put on top of the noodles and serve..

There's no need for a takeaway when you try our crispy chilli beef recipe – a succulent, deep-fried beef steak in chilli sauce. Perfect crispy strips of beef in a tangy spicy sauce. This is my favourite dish from the Chinese takeaway, so it has a lot to live up to. I'm going to show you how to get that lovely craggly exterior and. Crispy shredded beef steak tossed with very sweet, sour and savoury sauce.