Recipe of Any-night-of-the-week MEATLOAF in a blender!

MEATLOAF in a blender!. Blend all ingredients but the ground beef in your blender until finely chopped. Turn into bowl and mix with ground beef. Submit a Recipe Correction Combine the bread, egg, water, onion, celery, salt, pepper, and Worcestershire sauce in a blender.

Add the processed vegetable mixture and mix well with your hands to combine. Blend all ingredients but the ground beef in your blender until finely chopped. Turn into bowl and mix with ground beef. You can have MEATLOAF in a blender! using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of MEATLOAF in a blender!

1. It’s 2 lb of lean hamburger.
2. You need 5 of hot dog buns.
3. It’s 1 cup of milk.
4. You need 2 of large eggs.
5. You need 1/3 cup of chopped onion.
6. You need 1 tsp of salt.
7. It’s 1 tsp of ground black pepper.
8. It’s 1 tsp of garlic powder.
9. It’s 1 tsp of celery salt.
10. Prepare 1 tsp of mustard.
11. It’s 1 tbsp of worcestershire sauce.
12. It’s 1 tbsp of nacho jalapeños sliced if desired.

Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand. Shape into a loaf and place in a bread loaf pan. Add the eggs into your blender jar and pulse until smooth.

MEATLOAF in a blender! step by step

1. Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand..
2. Shape into a loaf and place in a bread loaf pan. Bake at 350°F for 1 and 1/2 hours..
3. Drain any excess grease off meatloaf half way through baking time. I use 12 % fat burger and usually don't have much to pour off..
4. When meatloaf is done, run knife around outside of meatloaf in the pan to break it free..
5. Turn meatloaf upside down on a cutting board or serving platter. Let stand for 5-10 minutes before slicing. I slice using an electric knife, but a bread knife can also be used..
6. Serving Suggestion: Serve with baked potato, macaroni and cheese, or scalloped potatoes and any green vegetable and/or garden salad..
7. Meatloaf may be topped with brown gravy, marinara sauce, or A-1 Sauce..

Carefully drain the excess liquid from the meatloaf. Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand. Shape into a loaf and place in a bread loaf pan. Unless you're planning on grinding meat on a regular basis, you can use your blender to get the job done.