Steps to Prepare Quick Chicken Breast Karaage (Deep Fried Chicken)

Chicken Breast Karaage (Deep Fried Chicken).

You can have Chicken Breast Karaage (Deep Fried Chicken) using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chicken Breast Karaage (Deep Fried Chicken)

1. You need of Chicken breast meat.
2. Prepare of ☆Grated onion.
3. It’s of ☆Soy sauce.
4. You need of ☆Sake.
5. You need of ☆Sugar.
6. It’s of ☆Sesame oil.
7. It’s of ☆Ginger (to taste).
8. Prepare of ☆Garlic (to taste).
9. You need of ☆Salt and pepper.
10. It’s of ★Katakuriko.
11. Prepare of Blend of white flour and katakuriko (1:1 ratio).

Chicken Breast Karaage (Deep Fried Chicken) step by step

1. Cut the chicken breasts into large bite-sized pieces..
2. Combine the meat and ☆ ingredients, then sprinkle in the ★ katakuriko. Let rest for 2 hours..
3. Right before deep-frying, coat each piece of chicken with flour and katakuriko combined in a 1:1 ratio..