Chicken Breast Karaage (Deep Fried Chicken).
You can have Chicken Breast Karaage (Deep Fried Chicken) using 11 ingredients and 3 steps. Here is how you achieve that.
Table of Contents :
Ingredients of Chicken Breast Karaage (Deep Fried Chicken)
- You need of Chicken breast meat.
- Prepare of ☆Grated onion.
- It’s of ☆Soy sauce.
- You need of ☆Sake.
- You need of ☆Sugar.
- It’s of ☆Sesame oil.
- It’s of ☆Ginger (to taste).
- Prepare of ☆Garlic (to taste).
- You need of ☆Salt and pepper.
- It’s of ★Katakuriko.
- Prepare of Blend of white flour and katakuriko (1:1 ratio).
Chicken Breast Karaage (Deep Fried Chicken) step by step
- Cut the chicken breasts into large bite-sized pieces..
- Combine the meat and ☆ ingredients, then sprinkle in the ★ katakuriko. Let rest for 2 hours..
- Right before deep-frying, coat each piece of chicken with flour and katakuriko combined in a 1:1 ratio..