Steps to Prepare Quick Chicken Breast Karaage (Deep Fried Chicken)

Chicken Breast Karaage (Deep Fried Chicken).

Chicken Breast Karaage (Deep Fried Chicken) You can have Chicken Breast Karaage (Deep Fried Chicken) using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chicken Breast Karaage (Deep Fried Chicken)

  1. You need of Chicken breast meat.
  2. Prepare of ☆Grated onion.
  3. It’s of ☆Soy sauce.
  4. You need of ☆Sake.
  5. You need of ☆Sugar.
  6. It’s of ☆Sesame oil.
  7. It’s of ☆Ginger (to taste).
  8. Prepare of ☆Garlic (to taste).
  9. You need of ☆Salt and pepper.
  10. It’s of ★Katakuriko.
  11. Prepare of Blend of white flour and katakuriko (1:1 ratio).

Chicken Breast Karaage (Deep Fried Chicken) step by step

  1. Cut the chicken breasts into large bite-sized pieces..
  2. Combine the meat and ☆ ingredients, then sprinkle in the ★ katakuriko. Let rest for 2 hours..
  3. Right before deep-frying, coat each piece of chicken with flour and katakuriko combined in a 1:1 ratio..

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