Recipe of Super Quick Homemade Korean Chicken Wings with Honey Garlic Sauce

Korean Chicken Wings with Honey Garlic Sauce.

Korean Chicken Wings with Honey Garlic Sauce You can cook Korean Chicken Wings with Honey Garlic Sauce using 27 ingredients and 19 steps. Here is how you cook that.

Ingredients of Korean Chicken Wings with Honey Garlic Sauce

  1. It’s 12-15 of Chicken wings.
  2. It’s of for marination:.
  3. You need 1 tbsp of lehsan adrak.
  4. Prepare 1 tsp of chicken tandoori masala.
  5. It’s 1 tsp of soy sauce.
  6. You need 1 tsp of sirka.
  7. Prepare 1/2 of roasted zeera powder.
  8. It’s of to taste salt.
  9. You need 1/2 tsp of Oyster sauce.
  10. You need 2 tbsp of oil.
  11. It’s of for coating:.
  12. It’s 1 cup of all-purpose flour.
  13. You need 1/2 tsp of salt.
  14. Prepare 1/2 tsp of black pepper.
  15. You need 1/2 tsp of chilli flakes.
  16. You need 1/2 tsp of chicken powder.
  17. Prepare of for sauce:.
  18. Prepare 5,6 of chopped garlic.
  19. You need 2 of tomatoes (puree).
  20. You need 1 tbsp of honey.
  21. Prepare 1 tsp of ketchup.
  22. It’s 1 tsp of thia chilli sauce.
  23. You need 1/2 tsp of hot sauce.
  24. Prepare 1/2 tsp of soy sauce.
  25. You need of to taste salt.
  26. Prepare 1/2 tsp of chilli flakes.
  27. It’s of Oil for frying.

Korean Chicken Wings with Honey Garlic Sauce instructions

  1. Chicken wings ko wash kar lein..
  2. Ik bowl me marination ke spices ka paste banayen..
  3. Tamam wings ko paste laga ke 12 hr to 1 day ke liye marinate kar dein.
  4. After marination wings ko pan me halke se oil me dal kar cook karen aur iska pani dry krlen..
  5. Phir isay nikal ke ik taraf rakh dein..
  6. Ab sauce ke liye same pan me garlic cho kar ke light brown karen..
  7. Tomato paste add karen aur cook karen..
  8. Soy sauce add karein aur cook karen..
  9. Thia sweet chili add karen aur cook karen.
  10. Hot sauce add karen agar apko thora spicy flavour pasand ho to..
  11. Apne zaiqe ke hisab se salt add karen..
  12. Honey add karen ye ap ke sauce ko greasy touch deta hai aur ik behtreen flavour ata hai sauce ka.
  13. Red chilli flakes agar zaroorat pare to add karen aur cook karen..
  14. Hamara garlic sauce ready hai..
  15. Ab coating ke liye maiday me coating ke ingredients add karen. half maiday ko thora semi liquid rakhen half ko powderd form me..
  16. Then liquid maide me dip karte hoye wings par flour ki coating karen aur kuch dair fridge me rakh ke set kar lein..
  17. Oil garamkar ke deep fry karlen. jab golden color ajaye to nikal lein..
  18. Garluc sauce me dip kar ke plate me serve karen..
  19. Its ready to eat. Enjoy !.

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