Sushi Cake for Celebratory Events.
You can cook Sushi Cake for Celebratory Events using 11 ingredients and 3 steps. Here is how you achieve it.
Table of Contents :
Ingredients of Sushi Cake for Celebratory Events
- You need 360 ml of White rice.
- Prepare 8 slice of Smoked salmon.
- You need 4 of Prawns.
- You need 1 bunch of Spinach.
- It’s 1/2 of Carrot.
- It’s 2 of Snow peas.
- Prepare 2 of Egg.
- Prepare 1 tbsp of Katakuriko.
- You need 2 tbsp of Water.
- You need 2 tbsp of Soy sauce.
- It’s 1 of Store-bought chirashi sushi pack.
Sushi Cake for Celebratory Events instructions
- Make the chirashi sushi and thin shredded omelet. If you make the omelet with katakuriko and water, it won't rip as easily..
- Parboil the carrots, spinach, and shrimp. Cut the carrots into hearts. Flavor the spinach with soy sauce. Cut the shrimp in half along the back..
- Starting from the bottom of the mold, add the denbu -> sushi -> omelet -> sushi -> spinach -> sushi in that order. Turn over onto a serving plate, and decorate with salmon arranged in a rose shape. For the last step, garnish with snow peas and heart-shaped carrots and it's complete!.