Recipe of Perfect Syrian Rice Pudding

Syrian Rice Pudding.

Syrian Rice Pudding You can cook Syrian Rice Pudding using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Syrian Rice Pudding

  1. Prepare 1 cup of small grain rice.
  2. You need 3 cups of milk.
  3. Prepare 2 Tbsp of cornstarch.
  4. You need 1 Tbsp of RoswWater.
  5. Prepare 1/4 cup of sugar or as per taste.
  6. It’s as required of Chopped almonds & pistachios to garnish.

Syrian Rice Pudding step by step

  1. In a bowl add rice to 1 cup water and put in heat in low flame with a cover for 10 mins. The water should be absorbed more or less..
  2. Meanwhile in another bowl add milk, sugar and cornstarch, Rose water. Mix the sugar and cornstarch so well that there should be no lumps.
  3. Mix the milk to the rice and bring it to heat in low flame. Stir constantly.
  4. The rice should be completely cooked, thick in consistency. Set aside..
  5. Pour in serving bowl, refrigerate and garnish with chopped almonds & pistachios.

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