Simple Way to Prepare Speedy Sütlaç (Türkish Rice pudding)

Sütlaç (Türkish Rice pudding). Turkish rice pudding Sutlaç is one of the most popular Milky Turkish desserts served in Turkish restaurants. There is a similar dessert called Umm Ali in. Rice pudding is a great dessert, but Turkish Rice Pudding (Sütlaç) is the best!

Sütlaç (Türkish Rice pudding) This traditional Turkish Rice Pudding (Sütlaç) is creamy, rich, and melting in your mouth. A perfect dessert for any time of the day! This time I made most probably the most popular Turkish pudding called Sütlaç. You can cook Sütlaç (Türkish Rice pudding) using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sütlaç (Türkish Rice pudding)

  1. It’s 3/4 cup of rice.
  2. It’s 4 cups of milk + 1 cup.
  3. You need 1 cup of (or less) sugar.
  4. It’s of Water to boil.
  5. It’s 3 tbs of rice flour.
  6. It’s of Ground cinnamon to decorate.

A traditional dessert, Sütlaç contains rice, milk, and heavy cream. Turkey is famous for its wide variety of milk-based desserts and puddings. This Turkish-style rice pudding uses only a handful of ingredients and is super. Turkish-style rice pudding is like grandma's good old-fashioned custard baked in the oven.

Sütlaç (Türkish Rice pudding) instructions

  1. Wash and boil 3/4 cup of rice in a generous amount of water.(about 5-6 cups) stir , when it boils wait until rice gets longer and water disappears .(don't let it burn. Happens). Remove. Boil 4 cups of milk in a large pot . Add cooked rice stir until it boils, lower the heat into medium..
  2. Meanwhile mash and stir 3 tbs of rice flour with 1 cup of cold milk.when milk boils have 3,4 tbs of hot milk to rice flour mix and stir to make warm the mixture ..
  3. Pour rice flour mixture into boiling milk/ rice. Keep stirring. Let boils about 7-10 minutes . You are still stirring. (Heat is medium.) ..
  4. Add about 1 cup of sugar or less. Up to you. Stir 5 more minutes..
  5. Remove from heat. Pour into cups and decorate with cinnamon.
  6. Let it cool and keep in the fridge ..

Some Turkish folks still go out of their way to seek out fresh, non-pasteurized milk to make fırın sütlaç. In a pot place the water and, washed and drained rice. A perfect dessert for any time of the day! · Creamy Turkish Cucumber Salad with fresh dill, mint, lemon and yogurt – the perfect side to Mediterranean-style grilled meats and fish. How to make turkish rice pudding (sütlaç). Sütlaç is a light dessert originated in Ottoman cuisine.

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