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π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe.
You can have π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe using 23 ingredients and 3 steps. Here is how you cook it.
Table of Contents :
Ingredients of π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe
- It’s of π‘ingredients.
- It’s 200 g. of Mince pork.
- Prepare 75 g. of Red curry paste.
- Prepare 80 g. of Long bean.
- You need 5 g. of Kaffir lime leaves.
- You need 1/4 cup of cool water.
- Prepare 1/4 cup of tapioca flour.
- You need 1.5 tbsp. of Fish sauce.
- Prepare 1/4 tsp. of Salt.
- You need of π‘ingredients curry paste.
- It’s 1 tbsp. of Lemongrass.
- It’s 1/2 tsp. of Galangal.
- Prepare 1/4 tsp. of Cumin.
- You need 10 pcs. of White pepper corn.
- You need 1/2 tsp. of Shrimp paste.
- Prepare 1 tsp. of Coriander seed.
- It’s 1 tbsp. of Water.
- It’s 2 tbsp. of Vegetable oil.
- Prepare 1 pc. of Coriander root.
- It’s 3 cloves of Garlic.
- You need 4 pcs. of Dried red chili.
- It’s 4 pcs. of Dried small red chili.
- Prepare 1 pc. of Shallot.
π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe step by step
- Homemade Red curry paste β’Blend all ingredients together.
- Mix mince pork + red curry paste + kaffir lime leaves + long bean + fish sauce + salt + tapioca flour + cool water until smooth β’ fried with medium heat until cooked.
- Make Dipping sauce boil sugar + vinegar + salt + water until sugar melted β’ blend long red chili + coriander root + garlic together β’ and bring to boil and reduce sauce β’ Done!! ππ§π½βπ³π§πΌβπ³.
