Recipe of Speedy Chilled Shabu Shabu Salad and Spicy Sauce

Chilled Shabu Shabu Salad and Spicy Sauce.

You can cook Chilled Shabu Shabu Salad and Spicy Sauce using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chilled Shabu Shabu Salad and Spicy Sauce

1. You need 200 grams of Thinly sliced pork belly or pork bits etc).
2. Prepare 1 of Vegetables: lettuce, cabbage etc. (this time I used cucumbers and onions).
3. Prepare 5 of cm ●Onions (finely chopped).
4. It’s 4 tbsp of ●Soy sauce.
5. You need 3 tbsp of ●Vinegar.
6. You need 2 tbsp of ●Sugar.
7. Prepare 1 tbsp of ●Sesame oil.
8. Prepare 2 tsp of ●Oyster sauce.
9. You need 1/2 tsp of ●Doubanjiang.
10. It’s 1 of ●Red chili oil if you have it.
11. It’s 1 clove of / piece of each ●Garlic, Ginger (both finely chopped).

Chilled Shabu Shabu Salad and Spicy Sauce instructions

1. Mix ● together. This tastes plenty delicious without doubanjiang or red chili oil..
2. Cut the lettuce / cabbage / vegetables etc. and rinse (this time I used sliced cucumber and onion)..
3. Bring water to a boil, boil the pork, and drain in a sieve. Immediately cool in cold water when making cold shabu shabu (you can also leave it warm)..
4. Arrange the vegetables on a plate….
5. Arrange the boiled pork on top of the vegetables, drizzle the sauce from Step 1, and it is done!.
6. This is a pork block roast recipe using the same dressing. All-Purpose Sauce Simple! Boiled Pork and Spicy, Fragrant, and Delicious Sauce..