Step-by-Step Guide to Make Super Quick Homemade Breaded Fish Fillet

Breaded Fish Fillet.

You can have Breaded Fish Fillet using 14 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Breaded Fish Fillet

1. Prepare 4 of fillets of white fish.
2. You need 1/8 teaspoon of ground cumin.
3. It’s 1/4 teaspoon of cayenne pepper.
4. You need 1/2 teaspoon of chili powder.
5. It’s 1 teaspoon of dry minced onion.
6. Prepare 1/2 tablespoon of garlic salt.
7. You need 1 tablespoon of paprika.
8. Prepare 2 cups of all purpose flour.
9. It’s 6 of eggs.
10. You need of Necessary amount of:.
11. Prepare of Black pepper.
12. Prepare of Salt.
13. You need of Flavored bread crumbs.
14. It’s of Oil.

Breaded Fish Fillet instructions

1. Ingredients: fish.
2. Flour.
3. Cumin, cayenne pepper, chili powder, dry minced onions, garlic salt, paprika.
4. Eggs.
5. Flavored bread crumbs.
6. Preparation: in a bowl put the flour with: ground cumin, cayenne pepper, chili powder, dry minced onions, garlic salt and paprika.
7. Mix well and put aside.
8. In a bowl beat the eggs.
9. In another bowl put the bread crumbs.
10. Put salt and pepper on both sides of the fish.
11. Put the fish in the flour and press well on both sides.
12. Put it in the egg and turn on both sides.
13. And then put it in the bread crumbs and press well in both sides.
14. If you'd like you can put it into egg and then in bread crumbs, if you want them double breaded.
15. Put a pan with oil in a medium-high heat, when it is hot, put in the fish until it is golden brown both sides, put it in a plate with a paper towel to reduce the surplus oil.
16. You can also bake it, set the oven at 400 degrees temperature and bake it for aproximately 20 minutes or until bread is golden brown.