How to Make Quick Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu!

Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu!.

You can cook Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu! using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu!

1. Prepare 1 of for 1 person Boiled soba noodles (buckwheat noodles).
2. You need 150 grams of Tofu.
3. It’s 50 grams of Kimchi.
4. Prepare 1 of Mayonnaise.
5. You need 1 of Mentsuyu.
6. It’s 1 of (Optional) nori seaweed.

Soba Noodles Topped with Kimchi, Mayonnaise, & Tofu! instructions

1. Cook the noodles following the package instructions, and drain. The take the tofu (that you've heated up in the microwave), the kimchi, the mayo, and the mentsuyu and put them on top and it's ready!.
2. Garnish with nori seaweed if you'd like..
3. A popular summer variation is to serve chilled..