Easiest Way to Make Ultimate Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers)

Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers).

Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) You can cook Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers)

  1. You need 2 cups of rice flour.
  2. Prepare 1 tbsp of tapioca flour.
  3. It’s 1 of egg.
  4. You need 1/2 tbsp of coriander powder.
  5. You need 1 tsp of garlic powder.
  6. Prepare of 1 tsp turmeric powder.
  7. You need 1 tsp of chicken powder.
  8. It’s of Salt to taste.
  9. Prepare of Water 400-500 ml.
  10. You need of 7 pieces of kafir lime leaves (thinly slices).
  11. It’s of Chopped Thai chili.
  12. Prepare 1/2 cup of or more slices shallots (fresh or baked one) I am using the baked one from Asian store.
  13. Prepare of Oil for deep frying.

Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) step by step

  1. In a large mixing bowl add all flour, egg, chicken powder, turmeric, garlic, salt and kafir lime leaves. Add water little by little and mix the mixture until well blended. The consistency just same as pancake batter..
  2. Heat up the oil in a deep frying pan at least 1 and half inches tall in a medium heat..
  3. Add the shallots and chili into the batter. Mix well..
  4. Heat up the single egg nonstick frying pan in a low heat. Spray with cooking spray the wipes up with paper towel..
  5. When the two of pans are hot enough. Then spoon 1 spoon batter and pour into the small pan. Swirls the pan to create circle shape. Let it cook for 1 minutes..
  6. When the edges are dry and loose, transfer to the big pan. And continue cook until it turn into golden brown..
  7. Repeat the process until all the batter gone. Let it cool and keep them in an airtight container. Enjoy!.
  8. HappyCooking ❤️.

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