Table of Contents :
Introduction
Are you looking for a delicious and easy-to-make chicken alfredo recipe? Look no further than Bertolli’s chicken alfredo recipe! This recipe is perfect for a cozy night in, a special dinner with friends and family, or any occasion that calls for comfort food. In this article, we will go over the ingredients, instructions, and nutrition of this mouth-watering dish.
Ingredients
Here are the ingredients you will need for Bertolli’s chicken alfredo recipe:
- 1 lb. boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 tbsp. olive oil
- 1 jar (15 oz.) Bertolli Alfredo Sauce
- 1/2 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 lb. fettuccine pasta
- Salt and pepper, to taste
Instructions
Now that you have gathered all the necessary ingredients, let’s start cooking!
- Season the chicken pieces with salt and pepper.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the chicken and cook until browned and cooked through, about 5-7 minutes.
- Remove the chicken from the skillet and set aside.
- Add the Bertolli Alfredo Sauce and chicken broth to the skillet.
- Bring to a simmer and let cook for 5-7 minutes.
- Stir in the Parmesan cheese until melted and fully incorporated.
- Add the cooked chicken back into the skillet and stir to combine.
- Cook the fettuccine pasta according to package instructions.
- Drain the pasta and add it to the skillet with the chicken alfredo sauce.
- Toss everything together until the pasta is fully coated in the sauce.
- Garnish with chopped fresh parsley.
- Serve hot and enjoy!
Nutrition
Now, let’s take a look at the nutrition of Bertolli’s chicken alfredo recipe. This recipe serves 6 and each serving contains:
- Calories: 635
- Protein: 35g
- Fat: 27g
- Carbohydrates: 64g
- Sugar: 3g
- Sodium: 765mg
Conclusion
Bertolli’s chicken alfredo recipe is a crowd-pleaser that is sure to satisfy your cravings for a rich and creamy pasta dish. With simple ingredients and easy-to-follow instructions, this recipe is a must-try for any pasta lover. We hope you enjoy making and eating this delicious dish!