Roast Beef Horseradish Cheddar Sliders

Roast Beef Horseradish Cheddar Sliders


Roast Beef Horseradish Cheddar Sliders
Horseradish Cheddar Roast Beef Sliders Bothwell Cheese from


If you’re in the mood for a delicious and simple meal, Roast Beef Horseradish Cheddar Sliders are the perfect choice. These sliders are easy to make and are sure to be a hit with everyone. You’ll need the following ingredients for this recipe:

  • 1 pound deli roast beef, sliced thin
  • 1 cup prepared horseradish
  • 1/2 cup shredded cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1 package slider buns (12 count)


Start by preheating your oven to 375 degrees Fahrenheit. While the oven is heating up, prepare the sliders. In a medium bowl, combine the roast beef, horseradish, cheddar cheese, garlic powder, onion powder, and black pepper. Mix until all of the ingredients are evenly distributed.

Next, take each slider bun and place a couple of tablespoons of the roast beef mixture on it. Place the slider buns on a baking sheet and bake in the preheated oven for 10 to 12 minutes. The sliders should be lightly browned and the cheese should be melted. Take the sliders out of the oven and let them cool for a few minutes before serving.

These Roast Beef Horseradish Cheddar Sliders make a great appetizer or a quick and easy meal. They’re sure to be a hit with everyone!


These sliders are a great way to get a delicious and nutritious meal. Each slider contains approximately 130 calories, 6 grams of fat, 11 grams of carbohydrates, and 5 grams of protein.

The roast beef is an excellent source of protein and provides essential vitamins and minerals. The horseradish adds a nice kick and is a great source of antioxidants. The cheddar cheese adds richness and flavor, and the garlic and onion powders help to enhance the flavors of the sliders.

These sliders are a great choice for a quick and easy meal that is both tasty and nutritious. They’re sure to be a hit with everyone!

Serving Suggestions

These sliders are great on their own, but you can also serve them with a variety of sides. A simple garden salad or a bowl of soup would be a great accompaniment. You could also serve them with some French fries or potato chips for a more indulgent meal.

These sliders are also great for entertaining. You can make them ahead of time and keep them warm in the oven until guests arrive. They’re sure to be a hit with everyone!


These sliders can also be made with other types of meats, such as turkey or ham. If you’d like to add a bit of heat, you can also add some diced jalapenos to the mixture. You can also use different types of cheese, such as pepper jack, Swiss, or mozzarella.

If you’re looking for a vegetarian option, you can omit the meat and use a mixture of cooked vegetables, such as mushrooms, peppers, and onions. These sliders are so versatile and can be customized to fit your tastes and dietary needs.


These cheddar sliders can be stored in an airtight container in the refrigerator for up to three days. They can also be frozen for up to two months. When you’re ready to eat them, simply thaw them in the refrigerator overnight and reheat in the oven or on the stovetop.

These sliders are a great way to enjoy a tasty and satisfying meal. They’re easy to make and are sure to be a hit with everyone!

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