Karela baingan masala fry (bittermelon eggplant spicy fry).
You can have Karela baingan masala fry (bittermelon eggplant spicy fry) using 10 ingredients and 1 steps. Here is how you cook it.
Table of Contents :
Ingredients of Karela baingan masala fry (bittermelon eggplant spicy fry)
- It’s 2 of bittermelon (karela cut and de-seed).
- It’s 1/2 of eggplant (cube cut).
- You need 1/2 of onion (neatly chopped).
- Prepare of 1/2 tomato (neatly chopped).
- Prepare 1 tbsp of turmeric.
- It’s 1 tbsp of cumin powder.
- It’s 1 tbsp of coriander powder.
- It’s 1 tbsp of fenugreek seed.
- Prepare 1 of green chili (slit in half).
- It’s 1 tbsp of ginger paste.
Karela baingan masala fry (bittermelon eggplant spicy fry) instructions
- Golden fry the bitter-melon/eggplant/onion/tomatoes. Add in the spices and sauté the veggies well. Cover and cook till the veggies are moist/blended well. Serve with white rice..